EVERYDAY CATERING
GRAZING AND CORPORATE
CATERING MENUS
SWEET THINGS
Mixed mini muffins $5.00
raspberry and white chocolate; chocolate chip; blueberry
and poppy seed; orange
and almond
Moreton Bay Kitchen assorted pastry platter $16.00
handcrafted jam or vanilla custard doughnut; cinnamon scroll;
pecan Danish pinwheel; chocolate croissant,
apple and sultana Danish
Mini macarons (GF) $5.00
Raspberry, pistachio, chocolate and vanilla
Madeleines $5.00
Lemon and rosemary friands (GF) $5.00
Lemonade scone $5.00
with jam and whipped vanilla cream
Pumpkin scone $5.00
with jam and whipped vanilla cream
Sweet slice of the day
such as chocolate brownie, blondie, rocky road $4.00
Baklava selection $6.00
Pistachio, cashew, lady fingers
Cupcake of the day
Passion fruit cheesecake; banana banoffee; carrot cake
with lime cream cheese icing, lemon curd meringue $4.50
Bircher muesli pot $6.00
with seasonal berries
SAVOURY THINGS
Mini tarts $5.50
Bacon, leek and Parmesan; beetroot, rocket and goat’s cheese (v); herb-roasted pumpkin, spinach and feta (v) (gf options available)
Frittata $5.00
Red capsicum, herbed goat’s cheese and chat potato (gf) (v)
Citrus-marinated zucchini and feta (gf) (v)
Bagel selection $6.00
Salmon and cream cheese; beetroot cream cheese, feta, rocket; herb-roasted chicken, avocado, pesto; grilled halloumi, sun-blush tomato cream cheese
Filled croissants $5.50
Double-smoked ham and cheddar
Truss tomato, swiss cheese
Roulade slices $5.50
Sage, ricotta and Parmesan
Prosciutto, sun-blush tomato and mascarpone
SANDWICHES, WRAPS AND ROLLS
Four-point sandwiches, rolls and wraps (one sandwich, roll and half a wrap per person) $12.00
white, rye, wholemeal, spelt, multigrain, beetroot and corn rolls. (GF available)
Layered ham and cheddar cheese with house-made piccalilli mayonnaise
Rare roast fillet of beef, real horseradish cream, watercress
BLT
Gin-cured salmon, dill mayonnaise, sweet-pickled red onion
Herb and lemon-roasted chicken and pesto mayonnaise
Chicken and bacon with Caesar dressing
Moreton Bay Kitchen classic egg mayonnaise (V)
Citrus-grilled halloumi and avocado (V)
Tea (finger) sandwiches $8.20
flavours as above plus:
Cucumber with lemon cream cheese (V)
Smoked salmon mousse
Prosciutto, whipped goat’s cheese and basil
Grazing boxes
(each designed to serve 10-12 guests)
Cheese $85.00 per box
Selection of cheeses, local honeycomb, walnuts,
grapes, house made quince paste,
Greg’s MBK tomato, cranberry and juniper relish, assorted crackers
Fruit box $60.00 per box
Watermelon, rock melon, honeydew melon, strawberries, pineapple,
fruit in season
Charcuterie and antipasto $100.00 per box
Salamis, prosciutto, mortadella, dolmades, chargrilled marinaded
Mediterranean vegetables, MBK dips, crackers
Tarts and slices box $85.00 per box (GFO)
Assorted tarts made with Suzie's rosemary pastry including Beetroot and feta;
bacon, leek and Parmesan; thyme-roasted pumpkin and goat's cheese. Zucchini
and lemon feta slice (V, GF); Spinach, sun-blush tomato, Parmesan frittata(V, GF)
Mixed Grazing $120 per box
A perfect mélange of charcuterie, antipasto and fabulous cheeses served with
rosemary focaccia bread and MBK tracklements
Sweetie Box $90 per box
Assorted macarons, mini passionfruit cheesecakes, lemon meringue tartlets
with citrus pastry, chocolate and raspberry tarts with chocolate pastry,
chocolate shortbreads with salted caramel ganache
